A burger bun made with an egg and butter enriched sweetened dough and glazed with egg
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||5.7|
|Of which saturates (g)||3.9|
Ingredients and allergens
Ingredients: Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG (10%), Water, Unsalted Butter (MILK) (7%), Sugar, Rapeseed Oil, EGG White, Salt, Yeast, Flour Treatment Agent: E300. For allergens (including cereals containing gluten), see ingredients in bold. Also, may contain sesame and soya.
Contains: Gluten, Egg, Milk and Wheat
May contain: Barley, Oats, Rye, Sesame and Soya
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