A soya alternative to yoghurt with a mild taste and smooth texture. Dairy & Gluten Free.
Handling and Cooking
Food Safety TipsKeep refrigerated and use within 5 days of opening. Do not freeze. Best before: see top of pack.
|Suitable for Vegetarians|
|Suitable for Vegans|
|Of which sugars (g)||2.1|
|Of which saturates (g)||0.4|
|Gluten Free Alternatives|
Ingredients and allergens
Ingredients: Soya Base (Water, Hulled Soya Beans (10.7%)), Sugar, Calcium (Tri-Calciumcitrate), Stabiliser (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid), Flavouring, Sea Salt, Antioxidants (Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid), Vitamins (B12, D2), Yogurt Cultures (S. Thermophilus, L. Bulgaricus)
May contain: Nuts
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