Handling and Cooking
Food Safety TipsStore in a dry place. Protect from heat.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||56|
|Of which saturates (g)||18|
Ingredients and allergens
Ingredients: MILK**, Sugar, Cocoa butter, Cocoa mass, Vegetable fat (palm, shea), Emulsifiers (E442, E476), Flavourings. **The equivalent of 426 ml of fresh liquid milk in every 227g of milk chocolate
Contains : Milk
May contain : Nuts and Wheat
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