An all purpose bakers coating with a smooth texture of milk chocolate appearance and flavour. A free flowing coating, formulated for enrobing work.
Handling and Cooking
Food Safety TipsStore in a cool, dry and dark place away from strong odours. Product Advice: A white "bloom" may appear on this product due to storage temperature change. It is not harmful and will disappear during melting. Best Before End: See below. WARNING: Chocolate coating may become very hot! Take care after heating.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||47|
|Of which saturates (g)||26|
Ingredients and allergens
Ingredients: Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Fat Reduced Cocoa Powder (6%), Emulsifiers: SOYA Lecithin, Polyglycerol Polyricinoleate; Natural Flavouring.
Contains: Gluten, Milk, Soya and Wheat
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