Multi-coloured sugar strands, used for sprinkling on ice cream, desserts, buns and any sweet treat.
Handling and Cooking
Food Safety TipsStore in a cool, dry and dark place. Best Before End: see lid.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Suitable for Vegans|
|Of which sugars (g)||91|
|Of which saturates (g)||1.2|
|Gluten Free Alternatives|
Ingredients and allergens
Ingredients: Sugar, modified maize starch, vegetable oil (coconut), colouring foods (concentrates from spirulina, safflower, lemon, sweet potato, radish), glucose syrup, anti-caking agent (talc), colour (copper complexes of chlorophylls and chlorophyllins).
Contains: None of the 14 Food Allergens
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