HNZ Hot English Mustard - Sauce
Handling and Cooking
Food Safety TipsAfter opening use within 8 weeks. Best before end - see cap.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||11.4|
|Of which saturates (g)||0.5|
Ingredients and allergens
Ingredients: Water, Mustard Seeds 21%, Sugar, Spirit Vinegar, Salt, Malt Vinegar (from Barley), Spices, Wheat Flour, Acid (Citric Acid), Stabiliser (Xanthan Gum), Flavouring, Pepper
Contains: Barley, Gluten, Mustard and Wheat
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