A Tikka Masala paste made with tomato, coriander, garlic and a medium blend of spices.
Handling and Cooking
Food Safety TipsStore in a cool, dry place away from direct sunlight. Once opened use within 6 months or before Best Before End date. Best Before End: see lid
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Suitable for Vegans|
|Of which sugars (g)||9.1|
|Of which saturates (g)||1.4|
|Gluten Free Alternatives|
Ingredients and allergens
Ingredients: Water, rapeseed oil, concentrated tomato puree (8%), turmeric powder, sugar, maize starch, dried onions, paprika powder, coriander powder (3%), salt, ginger puree (2.8%), acid (acetic acid), cumin powder, garlic puree (2%), spices (1%), dried coriander leaf (0.5%), paprika extract.
Contains: None of the 14 Food Allergens
May contain: Almonds, Cashew Nut, Mustard, Nuts and Peanuts
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