F 129633
Meatless Farm Plant-Based Sausages
Pack size: 18 x 50g
Full case quantity: 3

F 129633
Meatless Farm Plant-Based Sausages
Pack size: 18 x 50g
Full case quantity: 3

Pack size: 18 x 50g
Full case quantity: 3
Add
£7.89
£0.44/ea

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Meat free sausages made with pea and rice proteins

Herby and succulent, our Plant-Based Sausages are suitable for every meal occasion from a cooked breakfast to bangers and mash!!

Pack size: 18 x 50g
Full case quantity: 3
Add
£7.89
£0.44/ea

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outOfStock.info.content
outOfStock.info.btn.pdp.text
Meat free sausages made with pea and rice proteins

Herby and succulent, our Plant-Based Sausages are suitable for every meal occasion from a cooked breakfast to bangers and mash!!
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Cooking instructions
Oven Cooking Instructions
Pre-heat the oven, Fan 180°C/Gas 6. Remove all packaging. Place on a baking tray with raised edges near the middle on the oven for 20-25mins or until an internal temperature of >75°C is reached or ensure food is piping hot. Turn halfway through cooking time.
Pan Fry Instructions
FROM FROZEN - COOKING GUIDELINES FOR SAUSAGES – FRYING PAN Remove all packaging. Heat a few tablespoons of oil in a non-stick pan on a low heat. Add sausages and cook, turning regularly for approximately 12-15 minutes cooking until an internal temperature of >75°C is reached or ensure food is piping hot.
Grill Instructions
FROM FROZEN - COOKING GUIDELINES FOR SAUSAGES – GRILL Pre heat grill to a medium heat. Remove all packaging. Place onto the wire rack or a grill pan. Grill for 18-20mins minutes turning frequently until an internal temperature of >75°C is reached or ensure food is piping hot. Reduce heat if necessary
Other Cooking Instructions
COOK FROM FROZEN. Guidelines only, appliances may vary. Ensure product is piping hot before serving. Rational Oven: Oven 180°C Humidity 30%, 6 minutes 30 seconds Turn half way through cooking Oven: Pre-heat oven to 180°C. Place on baking tray in centre of oven for approx. 8-10 minutes, turning halfway through cooking. Merry Chef/Panasonic Oven: 275°C 100% Fan 20% Micro 01:30. Splash the meatballs with water before cooking. Turn the meatballs half way through cooking. Pan/Griddle/Hot Plate: 8 minutes on low/medium heat.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal) 234
Energy (KJ) 974
Protein (g) 14.4
Carbohydrates (g) 6.8
Of which sugars (g) 0.3
Fat (g) 15.9
Of which saturates (g) 5
Fibre (g) 3.2
Salt (g) 1.18
Vegetarian Alternatives
Gluten Free Alternatives
Vegan Alternatives

Ingredients: Water, Pea Protein, Rapeseed Oil, Shea Oil, Thickener (Methyl Cellulose), Seasoning (Spices (White Pepper, Nutmeg, Coriander), Onion Powder, Sage, Antioxidant (Ascorbic Acid), Sunflower Oil), Coconut Oil, Pea Fibre, Potato Fibre, Potato Starch, Rice Protein, Flavouring, Salt, Vegetable and Fruit Extracts (Beetroot, Radish, Tomato), Yeast Extract, Acidity Regulator (Ascorbic Acid), Caramelised Carrot Concentrate, Sage, Coriander, Nutmeg, Carrot Concentrate . Sausages filled into plant based casings.

Contains: None of the 14 Food Allergens

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer