Handling instructions

Allow to thaw in a refrigerator at +1°C to +5°C for approximately 12 hours. Once defrosted keep refrigerated and consume within 48 hours.

Food Safety Tips

Cooking times may vary. This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Suitable for Vegans
Energy (kcal)	280
Energy (KJ)	1182
Protein (g)	8.4
Carbohydrates (g)	47
Of which sugars (g)	0.9
Fat (g)	6
Of which saturates (g)	0.6
Fibre (g)	2.3
Salt (g)	0.98
Vegetarian Alternatives
Vegan Alternatives

Ingredients:

Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Extra Virgin Olive Oil, Yeast, Wheat Flour, Salt, Fermented Wheat Flour, Fermented Rye, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Malted Barley Flour, Deactivated Yeast.

productDetails.ingredients.allergens

Contains : Barley, Gluten, Rye and Wheat

May contain : Egg and Milk

Primary Packaging: Blue liner: LDPE, Part Printed Case: Carton Board, Label: Paper, Tape: PLA, Shrink-wrap: LDPE

Product Dimensions (L x W x H)

597.0 x 333.0 x 160.0 mm